Wednesday, March 18, 2009

on a boat or with a goat?

Yesterday I decided to make my kids a little St. Patrick's Day dinner. My mom would sometimes make us green potato pancakes for St. Pat's and green jello. Being short on time (mainly just late thinking about it) I decided to go for green eggs and ham. Plus, Tyce loves the book.

So, the kids had green scrambled eggs and ham (really canadian bacon) and green pudding for dinner. I know this doesn't scream "nutritious dinner" but they really liked it. A late Happy St. Patrick's Day to all!

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