Yesterday I decided to make my kids a little St. Patrick's Day dinner. My mom would sometimes make us green potato pancakes for St. Pat's and green jello. Being short on time (mainly just late thinking about it) I decided to go for green eggs and ham. Plus, Tyce loves the book.
So, the kids had green scrambled eggs and ham (really canadian bacon) and green pudding for dinner. I know this doesn't scream "nutritious dinner" but they really liked it. A late Happy St. Patrick's Day to all!